Skirt Steak

Discover the rich, full-bodied taste of our skirt steak, a cut prized by chefs for its intense beef flavor. Its long, flat shape makes it perfect for a quick, high-heat sear on the grill or in a hot pan. The secret to its tenderness lies in slicing it thinly against the grain after cooking. It's the ideal choice for sizzling fajitas, tacos, or a truly satisfying steak dinner.