Argentinian Rump Steak

Experience the rich, beefy taste of our Argentinian Rump Steak. Sourced from the lean, flavorful muscles of grass-fed cattle, this cut is a favorite among steak lovers for its robust flavor and firm, satisfying texture. It's the ideal choice for those who appreciate a full-bodied taste that stands up well to grilling and pan-searing. A true classic that offers outstanding quality and value, making it perfect for a delicious everyday steak or a barbecue with friends.