Argentinian Entrecote

Discover the legendary flavor of our Argentinian Entrecôte, a premium cut known for its exquisite marbling and rich taste. Sourced from cattle raised on the vast, pristine pastures of the Pampa, this grass-fed beef offers a uniquely intense and aromatic experience. The signature "fat eye" melts during cooking, ensuring every bite is incredibly juicy and tender. Perfect for grilling or pan-searing, this steak is a true highlight for any meat connoisseur.